47 Best Restaurants in Los Angeles
Last updated February 22, 2026
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Are you exploring Los Angeles and seeking fantastic spots for brunch, lunch, or dinner?
Indeed, Los Angeles boasts many lovely and famous restaurants where one can savor delightful dishes.
Whether you enjoy international dishes, local dishes, street fare, or high-end ones, there are many choices available for you here.
Here are the 47 best Los Angeles restaurants!
1. Crustacean
Crustacean is a famous restaurant in Los Angeles celebrated for its inventive Vietnamese dishes and stylish atmosphere.
Since 1995, Crustacean has been serving contemporary Asian cuisine with an emphasis on Vietnamese tastes.
The menu here, crafted by Helene An, the Master Chef, showcases eco-friendly ingredients and nutritious Vietnamese herbs that vary with the seasons.
This restaurant is also renowned for its tasty signature offerings such as garlic noodles with secret sauce, Wagyu truffle burger, and seafood dishes.
2. Tacos La Carreta
This is a well-known food truck within Compton, operated by taquero Morales Jose Jr., who inherited the taco-making skills from his old father, a Mazatlan, Sinaloa native.
The truck previously operated on a part-time basis but it now caters to customers from Friday to Sunday between 5 pm and 10 pm.
Their menu offers genuine Sinaloan tastes, including choices such as Tripas tacos and Carne Asada.
3. AOC
AOC is an intriguing restaurant celebrated for its high-quality French-Californian small dishes and wide variety of wines.
Established by Caroline Styne and Suzanne Goin, it has emerged as a favored Los Angeles dining spot.
The restaurant boasts an enchanting courtyard adorned with a beautiful red-brick fireplace, Moorish tiles, and laurel trees, fostering a welcoming ambiance for visitors to savor the vast wine selection.
4. Crossroads Kitchen
Crossroads Kitchen provides a high-end dining atmosphere that features an elegant array of vegan meals, accompanied by diverse cocktails and wines.
The restaurant's sophisticated atmosphere attracts both non-vegans and vegans, offering a classy environment to savor plant-based dishes that are not typical vegan options.
5. Catch LA
Catch LA stands as a fashionable rooftop venue where you can see celebrities while savoring inventive seafood meals and drinks.
The restaurant presents an internationally influenced menu showcasing sushi, seafood, and delightful desserts.
Offering stunning vistas of the stunning Hollywood Hills, together with a retractable ceiling that opens to the sky, Catch LA delivers a charming and luxurious dining atmosphere.
This particular West Coast branch of the famed NYC Catch chain is also recognized for its glamorous atmosphere, fusion dishes, and excellent service.
6. Sí! Mon
This is a fresh and fascinating Venice restaurant that provides a distinctive experience of Panamanian cuisine.
The elegantly designed restaurant, overseen by chef Carles Jose, offers a seafood-focused menu inspired by Chinese, Afro-Caribbean, and Spanish culinary practices.
Incorporating yuca, a unique root vegetable originally from the Caribbean and Latin America, brings an authentic flavor to the meals here.
The stylish atmosphere and outstanding service of the restaurant provide a serene experience for guests.
7. Providence
Situated in Hollywood, Providence is an exceptional eating venue celebrated for its creative seafood dishes and peaceful atmosphere.
The eatery features a roomy dining area with high ceilings, complemented by wooden chairs and stylish white tablecloths, fostering a refined ambiance.
Famous for its high-quality seafood, this spot offers innovative seasonal and signature tasting menus, along with a variety of cold and hot options for lunch.
This restaurant's exquisite dishes are also enhanced by flawless service and an outstanding global wine selection.
8. BCD Tofu House
This is a popular chain of Korean restaurants that has 13 locations throughout the nation.
They provide traditional Korean meals like soft tofu stew, bulgogi, and bibimbap.
The restaurant takes pride in utilizing very good ingredients and provides an array of meat meals along with more than five different tofu varieties.
9. Il Pastaio
This is a high-end Italian restaurant situated close to the famous sign of Beverly Hills and owned by Giacomino Drago, the well-known chef.
The menu here features more than 20 unique types of pasta, each crafted by hand on-site.
From distinctive choices such as spugnettedon Lillo to traditional ragu on spinach pappardelle, there's a dish for everybody.
The restaurant attracts A-list stars and paparazzi because of its delightful cuisine and lovely patio.
10. Kato Restaurant
This is a concealed treasure located in the lively Los Angeles Arts District, providing an extraordinary omakase-style meal experience.
Since moving in 2021 into ROW DTLA, the Michelin-starred restaurant has been enchanting guests with its Taiwanese-inspired distinctive tasting menu created by chef Yao Jon.
The atmosphere here might be understated, but their culinary skill is evident in every thoughtfully crafted dish.
11. Gjelina
Gjelina stands as a fashionable American restaurant within Venice that captures the region’s relaxed, chic lifestyle.
The restaurant features a varied menu showcasing internationally inspired meals, including pizzas with crispy edges and gourmet toppings like wild nettles and burrata, alongside vegetable options like blood orange and white wine with roasted fennel.
The atmosphere here is effortlessly relaxed, featuring a brick backyard patio and an exciting dining area that radiates a mix of wood cabin and beach feel.
12. Guelaguetza Restaurant
This is a colorful and welcoming Mexican dining spot recognized for its energetic atmosphere and Oaxacan dishes.
It has received the esteemed "America's Classic" award from James Beard, highlighting its enduring charm and commitment to providing quality cuisine that embodies the local society.
13. The Ivy
This is a famous restaurant in Beverly Hills known for its elegant ambiance, famous guests, and delicious Californian cuisine.
Its delightful outdoor terrace, decorated with vibrant plants and shimmering lights, provides a memorable dining experience.
Its menu presents a fusion of European, American, and Asian tastes, utilizing seasonal fresh ingredients in standout dishes such as the Lobster Risotto.
14. Joan on Third
This is a lively gourmet market featuring an elegant atmosphere and providing unique products and homemade café dishes.
It is a renowned place for picking up picnic sandwiches, particularly during occasions like the HollywoodBowl Concert.
Guests enthusiastically praise Joan's beef brisket sandwich and tasty chicken, along with their potato homemade chips that serve as ideal picnic companions.
The ordering procedure here is simple and prices are viewed as typical for LA, although certain international guests might find them somewhat high.
15. Baroo
This is a stylish, small restaurant situated in a shopping plaza that serves contemporary takes on classic Korean cuisine with ingredients that are locally sourced.
The chef of the restaurant, Kwang Uh, trained globally and creates an adventurous culinary journey with his intricate and ambitious dishes.
Following its closure in the year 2018, Baroo was revived by its original couple and now presents one of Los Angeles’ plant-based finest tasting menus.
16. Gwen
Gwen is an elegant and trendy dating location in Hollywood, renowned for its exceptional culinary experience and art deco style.
Opened in the year 2016, the restaurant has developed a loyal local clientele and features an elegant ambiance highlighted by glass lockers that display high-quality meats and crystal chandeliers.
Curtis Stone, the Michelin-star chef here, has introduced Picnic Society, offering a picnic gourmet market and outdoor dining.
17. Quarter Sheets Pizza
This is a lovely spot offering Detroit-styled pizza with fluffy crust and square slices.
The ratio of dough to toppings here is ideal, featuring traditional choices like pepperoni paired with basil and red sauce along with weekly specials like Pimento Grove.
18. Moo Craft Barbecue
This is a casual restaurant famous for its delicious BBQ meats, substantial burgers, and a wide variety of tap craft beers.
This restaurant was established by the duo Michelle and Andrew Munoz, who first gained fame at Smorgasburg in their well-liked pop-up before opening their Lincoln Heights first permanent site.
Their smoked brisket, prepared in a Texas style, has received significant recognition for its delicious spices and ideal peppery exterior.
19. El Cholo
This is a long-standing Mexican restaurant with a deep-rooted history that goes back into the 1920s.
Initially launched as a lovely Spanish café, it has transformed into six sites throughout Orange County and Los Angeles.
Its menu includes traditional items like enchilada suiza and greencorn tamales, which have been offered since the beginning of the restaurant.
20. Damian
Damian is an elegant dining establishment in the Arts District of DTLA, serving inventive cocktails and Mexican dishes crafted from locally sourced produce.
Since its launch, it has rapidly emerged as one of Los Angeles’s leading high-end Mexican restaurants.
The restaurant features a subtly chic atmosphere and offers memorable seafood-focused small dishes, charred meats, and inventive vegetable entrees.
Chef Olvera Enrique’s dedication to authentic Mexican culinary methods and ingredients is clear in every mouthful here.
21. Howlin' Ray Hot Chicken
Located in Chinatown, this is a nice food truck known for its tasty side dishes and spicy Nashville-style fried chicken.
The chef here, Howlin Rays, is famous for igniting Nashville’s hot chicken craze within Los Angeles.
This food truck's enthusiastic and committed team guarantees that customers receive service with positivity even during lengthy waits.
Their irresistible chicken sandwich delivers a powerful flavor and spiciness, creating a sensation that tingles the body.
22. Rossoblu
Rossoblu, situated in Los Angeles's Fashion District, features high ceilings and a nice open kitchen.
It provides a Bolognese-themed menu crafted by Steve Samson, the chef.
The restaurant honors the Bologna area of Northern Italy, where Samson vacationed during his childhood summers.
The title "Rossoblu" also honors Bologna's football club.
23. Majordomo
Majordomo stands as a famous Los Angeles restaurant that was established by David Chang and serves a distinctive mix of American and Korean dishes.
The restaurant’s industrial-chic ambiance provides a backdrop for tasty noodles paired with innovatively crafted fish and meat meals.
Majordomo has established itself as a leading Asian restaurant in LA, merging classic tastes with creative cooking methods.
24. Alta Adams
This is a chic dining establishment situated inside West Adams.
The restaurant provides a relaxed and welcoming ambiance with natural hues and a charming outdoor area.
Chefs Daniel Patterson and Keith Corbin, who once collaborated at Locol, have crafted a dining adventure in Alta Adams that encourages inclusivity in the community while honoring local heritage and ingredients.
25. Anajak Thai Cuisine
This is a long-standing Thai eatery, featuring a varied menu with beer, happy-hour deals, and wine.
The eatery has gained popularity because of Justin Pichetrungsi, its chef, who in 2023 received the JamesBeard Award for West Best Chef.
26. HomeState
This is a well-known Tex-Mex restaurant that features seven locations throughout Los Angeles; Highland Park, Hollywood, Culver City, Pasadena, Playa Vista, Sherman Oaks, and Atwater Village.
This charming restaurant offers tasty lunch and breakfast choices, including queso, tacos, and dishes inspired by Texas.
HomeState is also famous for its airy scrambled eggs wrapped in freshly made tortillas with fillings such as brisket, cheese, and chorizo.
27. Redbird
This is a chic dining establishment situated in Los Angeles, in the historic Cathedral Saint Vibiana’s old rectory.
It serves inventive New American dishes and imaginative cocktails, attracting many stylish locals.
The experience here is elevated by the dining room with a retractable roof and multiple private dining areas, including a nice pizza oven and a garden adorned with olive trees.
28. Baltaire Restaurant
Baltaire Restaurant situated in Brentwood provides an elegant dining experience that features a refined indoor space and a vibrant outdoor patio.
This restaurant draws a stylish local clientele and offers traditional steakhouse fare with a Californian flair, including crispy spicy salmon rice and grilled artichokes that change with the seasons.
Samuel Jung, the executive chef’s careful method is clear in the bone-in richly marbled ribeye and lavish wedge salad here.
29. Bestia
This is a well-known Italian eatery located in Los Angeles’ industrial Art District, famous for its inventive seasonal cuisine.
The restaurant's wife-and-husband duo, Genevieve Gergis, the pastry chef, and Ori Menashe, the chef, have designed an outstanding menu that presents a meat-centric multi-regional exploration of Italy.
Menu items here feature Neapolitan pizzas, enticing pasta choices such as poached lobster with sweet potato fermented squid inkchitarra and ravioli, along with salumi.
Bestia offers memorable Italian meals in a stylish industrial atmosphere.
30. Grand Central Market
Founded in 1917, this is a landmark marketplace in LA showcasing 40 varied food vendors that embody the city's vibrant cultural legacy.
From fresh and fashionable ones like Knead and Eggslut to established vendors such as China Cafe, the market provides various culinary experiences.
If you're in the mood for pupusas, wood-fired pizza, ramen bowls, or carnitas, this place is essential for food lovers navigating Downtown Los Angeles.
31. Antico Nuovo
Antico Nuovo stands as an eatery that serves classic pasta and hearty, wood-grilled meats in a refined and relaxed atmosphere.
The menu here includes a variety of antipasti plates, vegetables, pasta dishes, and wood-fired meals.
Their homemade pastas come with thoughtfully crafted sauces, and their smooth ice cream is so popular.
Guests can also savor offerings such as rich burrata drizzled with scallion oil or dense focaccia topped with salty anchovies.
32. Petit Trois
This is a stylish venue with a lively Parisian vibe that serves traditional French cuisine, complemented by a remarkable variety of wines and cocktails.
Led by Ludo Lefebvre, a renowned chef, this bistro operates in two Los Angeles locations - one situated inside Sherman Oaks, and another in a modest strip mall near Melrose & Highland.
33. Osteria Mozza
An exceptional and famous high-end Italian eatery, Osteria Mozza was created by chef Silverton Nancy.
The eatery provides a lively environment and is known as part of Los Angeles's top dining spots.
Directed by Elizabeth Hong, the executive chef, the menu here showcases familiar and creative Angeleno-Italian dishes.
Osteria Mozza takes pride in its commitment to culinary artistry and sustainability, obtaining key ingredients from over the Atlantic in order to guarantee a real adventure.
34. Tokyo Fried Chicken
This is a contemporary fast-food restaurant offering Japanese-inspired sides and artisan beer.
Situated in San GabrielValley, this Asian restaurant serves exquisitely fried chicken accompanied by an array of house-made sauces such as soy and spicy ponzu.
It also features an excellent variety of artisanal Asian beers in order to enhance the dining experience.
Following its move to downtown Los Angeles, the restaurant has brought back its dinner sets that include thighs and fried wings, in addition to its well-liked drumsticks.
35. Langer Delicatessen-Restaurant
An excellent and renowned deli founded in 1947 close toMacArthur Park, Langer's has turned into a legendary spot for classic comfort food.
Their #19 pastrami famous sandwich featuring coleslaw, Russian dressing, and Swiss cheese has achieved national recognition.
Also, the straightforwardness of their pastrami rye is just as pleasing.
Langers' pastrami hot sandwiches are regarded as among the finest in the world and they have brought the restaurant two awards from James Beard.
36. Malibu FarmPier Cafe
This is a delightful spot for lunch and breakfast situated at Malibu's famous pier, providing breathtaking Pacific Ocean views.
The cafe features a charming and whimsical coastal atmosphere, creating a perfect environment for a revitalizing meal or drink.
37. n/naka
n/naka provides a high-end Japanese culinary experience led by Niki Nakayama, the chef.
This restaurant offers a modern kaiseki dining experience of 13 courses featuring seasonal produce such as organic vegetables sourced from its garden.
Recognized for its appearance on "Chef's Table" on Netflix, n/naka remains a popular Los Angeles dining destination.
38. Spago
The famous eatery by Wolfgang Puck, a celebrity chef, Spago serves as a lively center for diners looking for creative Californian dishes crafted from ingredients that are locally sourced.
The restaurant's story is as intriguing as its offerings; it famously created the smoked salmon iconic pizza where Puck ingeniously used brioche to replace pizza dough at the urging of Joan Collins, the actress.
39. Dunsmoor
Situated inside Glassell Park, Dunsmoor is an excellent option for a romantic dinner, featuring a crackling open flame and a warm dining area.
The true treasure in this restaurant is its concealed wine bar located at the rear, where one can converse with their sommelier about exclusive wines and savor a condensed bar menu showcasing the best from the major offerings.
40. Nobu Malibu
An amazing seaside dining establishment by Nobu Matsuhisa, the Iron Chef, this spot presents a blend of Japanese dishes and Californian fare in a contemporary atmosphere.
The simple design here, which features views of the Pacific Ocean, establishes an atmosphere ideal for savoring sushi and spotting celebrities.
Although the restaurant's prices are steep, their menu satisfies with tasty options including yellowtail jalapeño sashimi and uni tacos.
41. Mélisse Restaurant
Under the direction of Josiah Citrin, the chef and owner, Mélisse Restaurant has remained a mainstay in the lively fine dining landscape since 1999.
The stylish New American-French eatery is celebrated for its outstanding quality in all facets of the eating experience and provides prix fixe seasonally inspired menus.
The restaurant's creative approach towards seasonal menus and its dedication to utilizing locally sourced produce from farmers' markets have garnered it multiple awards.
42. Philippe The Original
This is a landmark deli that is situated in Downtown Los Angeles on the border of Chinatown and has operated since 1908.
The restaurant m stated that it invented the French renowned dip sandwich which features classic lamb, beef, and turkey fillings together with piquant house mustard and bread double-dipped in savory juice.
43. Two Hommés
This is an essential destination in Los Angeles for food lovers.
The restaurant provides an outstanding culinary adventure with its tasty and delightful meals.
The menu here includes various choices, ranging from waffles and chicken to BBQ Cauliflower and Jollof vegan Platter.
The meticulous attention to presentation and plating of the restaurant highlights the chef's commitment.
Visitors have also commended the tranquil and inviting atmosphere of the venue, making it ideal for dinner or brunch.
44. Bavel
This is a vibrant Middle Eastern eatery located in downtown LA.
It was founded by Ori Menashe and its menu includes small plates, delicious desserts, and fish and meat options.
Chefs Genevieve Gergig and Ori Menashe honor their Sephardic and Israeli roots through various creations here such as mushroom oyster kebab, foiegras halva, and crunchy malawach flatbread.
45. Gjusta
Gjusta is a craft bakery situated in a large, warehouse-style space. They prepare unique breads fresh on-site.
This bakery also features Gjusta Goods, which provides an assortment of food items, locally sourced flowers, olive oil, pottery, linen napkins, and antique rugs.
They additionally offer aprons and jumpsuits created in partnership with Suay SewShop in downtown LA.
46. République Café Bakery and République Restaurant
This is a fashionable venue that serves contemporary French dishes in a stunning environment.
The restaurant, housed in a historical structure, honors its previous inhabitants while offering outstanding service and a welcoming ambiance.
Their menu primarily showcases French cuisine, incorporating elements from American, Asian, and Italian cooking styles.
Rich components such as butter, cream, sugar, nuts, carbohydrates, sauces, and fats are abundantly utilized in their meals.
47. Somni
Somni, situated inside Beverly Hills, provides a distinctive dining experience featuring imaginative tasting menus presented at the chef counter and within an intimate cellar room.
Somni is recognized for its creative cooking techniques and guarantees a sensory-rich spectacle that challenges the limits of conventional dining experiences.
Visitors are arranged at a semi-circular bar facing an open kitchen, enhancing the engaging dining atmosphere here.
This restaurant has garnered favorable reviews for its observant personnel and remarkable 20-course dining experience.
